Artisan Cheese Making at Home: Techniques & Recipes for Mastering World-Class Cheeses

Jumping deeper into the world of cheese making and came across this book as a great resource for our library. Artisan Cheese Making at Home: Techniques & Recipes for Mastering World-Class Cheeses Order your copy here.



Mastering Fermentation: Recipes for Making and Cooking with Fermented Foods

What a great book on the topic of fermenting food! We just ordered a copy for our library. Mastering Fermentation: Recipes for Making and Cooking with Fermented Foods Get your copy here.



Oil Smoke Points

Oil Smoke Points Chart Flash Point Chart CHART KEY M = Monounsaturated Fat S = Saturated Fat P = Polyunsaturated Fat Type Of Fat °Fahrenheit Fat By Smoke Point Almond Oil P Avocado Oil M Butter S Canola Oil† (Unrefined)M Canola Oil† (Expeller Press, High Oleic or Refined) M Coconut Oil (Unrefined)S Coconut Oil (Refined) S Corn Oil (Unrefined) P Corn Oil (Refined) P Cottonseed Oil P Flaxseed […]



Lavender-honey ice cream

Lavender-honey ice cream 2 cups cream 2 cups milk 1 cup lavender flowers 1/3 cup honey 5 egg yolks 1 tsp vanilla 1/2 tsp salt a little black sea salt on top to pop the taste of the ice cream Place the lavender flowers in a saucepan, and cover with cream. Bring to a simmer […]



Herb Fairies

Picture your children 15 years from now… Imagine them confidently gathering the healing herbs that grow around them. Get Herb Fairies From the creator of Wildcraft! An Herbal Adventure Game, comes a new twist on the most ancient form of teaching. We are finally revealing the secret “children’s learning system” that Wildcraft! creator Kimberly Gallagher has been writing for nearly three years. […]



Harvest Soup

This is one version of my Harvest Soup. NOTE: This is a very large batch of soup. I hope you enjoy!



How to make a Salmon Quiche

Hope you enjoy this yummy recipe.



Turkey Casserole

I hope you like this version of Turkey Casserole. This is also great for leftovers.



Make your own spiced rum

Make your own spiced rum:  1 bottle of golden rum 1 cinnamon stick 2 vanilla beans 1 tsp black pepper corns 2 tsp cardamom peel of 1/2 orange Put it all together in a jar with a lid. Leave it for 2-5 days, shaking 2 times a day. Strain. Done.



Carrot Zucchini Soup

Carrot Zucchini Soup  This carrot zucchini soup is a savory vegetable soup that both vegetarians and good ole meat eaters can enjoy. 2 small onions 2 cups water 1/2 pound carrots, cut into 1-inch pieces 1/8 teaspoon celery salt 1/8 teaspoon pepper 2 cups zucchini, diced 1-1/2 teaspoons olive oil 1-1/2 teaspoons butter 1/2 cup […]

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